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Our latest press releases

April 27, 2023

Driving the future of food with sustainable innovations

Uzwil, Switzerland – After six years, Interpack, one of the most important trade fairs for processing and packaging technologies in the world, will again open its doors to the industry on May 4-10, 2023, in Düsseldorf, Germany.

May 11, 2023

Mastering the value chain of plant-based beverages

Uzwil (Switzerland) – French beverage producer LSDH Group’s new greenfield soy plant in Saint-Denis-de-l’Hôtel is now fully operational.

April 18, 2023

Bühler and Nigerian government collaborate to enhance rice production and food security

Lagos (Nigeria), April 18, 2023 - Bühler is partnering with the Nigerian government in a project to boost rice production across the country.

April 18, 2023

Improving on excellence – the new generation of grain cleaners

Uzwil (Switzerland) – Bühler announces the launch of the next generation of its TAS grain cleaning system, the TAS LAAC.  The TAS cleaning system has been a customer favorite for grain processing for more than 30 years and its updated version is now available to customers worldwide.
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Read all ad hoc annoucments from the past 3 years. 
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Networking Days 2022

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2022

Bühler Annual Report

In 2022, Bühler expanded its business and improved profitability in an uncertain and volatile business environment. The company was able to mitigate effects of the war in Ukraine, tense supply chains as well as soaring energy and raw material prices, while further improving its financial position with a high equity ratio and repaying the first tranche of its bond. The company continued to invest in innovation, new partnerships, education, and training. With numerous opportunities in its markets and a high order book of over CHF 2.1 billion, the company’s ambition is to continue its positive development in 2023. A key factor in achieving these successes was the impressive dedication of the Bühler employees all over the world. 

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Bühler and Barilla

Find out why Bühler and Barilla are great partners

Parma, Italy, is home to one of these lighthouses: Barilla – the 140-year-old, fourth-generation family business. Each year, Barilla produces around 1.8 million tons of food at its 28 production sites – 14 in Italy and 14 abroad.

Solutions for a better world

Africa improved foods

The mothers receive the AIF-made fortified cereal for free as part of the Rwandan Ministry of Health’s Thousand Days program to address the effects of malnutrition, particularly in the critical first 1,000 days of development from conception to age two. 

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