Bioprocessing is at the core of modern food, feed, and biomaterial innovation – from biomass and precision fermentation to cellular agriculture, downstream processing, and product formulation. We support you along the entire journey, from lab-scale development through piloting to full industrial production.
With Bühler, you turn promising food and nutrition concepts into scalable, profitable realities. We combine advanced fermentation, precise process control, and proven plant engineering to help you develop, scale, and industrialize new ingredients and products – with consistent quality, food safety, and attractive unit economics.
Bühler helps you unlock more value from feed with bioprocessing – from microbial proteins and enzymes to targeted functional additives. Our solutions are designed to deliver reliable performance at industrial scale, enabling you to improve feed efficiency and animal health while reducing resource use and production costs.
With Bühler as your partner, you can bring next-generation biomaterials from lab to large-scale production. We integrate fermentation, downstream processing, and formulation with robust plant engineering, so you can manufacture high-value, bio-based products at industrial scale – reliably, competitively, and with a clear path to growth.
Biomass and precision fermentation are powerful platforms to produce next-generation proteins, lipids, enzymes, and other high-value ingredients at scale. In biomass fermentation, whole microbial cells are cultivated as the product, enabling cost-competitive, highly functional ingredients for food, feed, and biomaterials. Precision fermentation goes one step further: engineered microorganisms act as micro-factories to produce specific target molecules – from specialty proteins and peptides to enzymes and bioactive compounds. With Bühler, you benefit from integrated process and plant engineering that optimizes strain performance, fermentation conditions, and downstream processing to deliver high yields, consistent quality, and attractive unit economics from lab to industrial production.
Cellular agriculture enables the production of meat, seafood, fats, and other animal-derived components directly from cells, without conventional livestock. By cultivating animal cells in controlled bioreactors and combining them with advanced scaffolding and structuring technologies, cellular agriculture opens the door to new product experiences with significantly lower environmental impact. Bühler supports you across the entire value chain – from media preparation and cell cultivation to downstream processing, structuring, and integration into final products. Our bioprocessing and plant engineering expertise helps you design scalable, food-grade facilities and robust processes that bring cellular agriculture from early-stage development to commercially viable industrial reality.
bioprocessing@buhlergroup.com
