Milling Academy, Uzwil

Lisa started working at the Reception of Bühler AG in 2007 and in 2010 she joined the team at the Milling Academy as Assistant of the Milling Academy. Her task area includes the organization of all courses offered at the Milling Academy and the support of the customers during their stay in Switzerland. She completed a milling basic course.

Carl’s primary area of expertise is flour milling. He trains all levels of milling, including onsite courses. He also conducts mill assessments. Carl completed his milling apprenticeship in 2001. He then spent eight years working in his family flour milling business before completing the Swiss School of Milling in 2009. He joined Bühler in 2011.

Roman covers all aspects of automation from installation to maintenance and advanced process plant operation. He trains at our training centre and onsite.
Roman started his career with an apprenticeship, followed by a bachelor’s degree in automation. He is experienced in software development and worldwide project management. He started training with us and at the Swiss Milling School in 2006.