Leading in pulses processing

There is a large variety in pulses processing, either for staple food or protein concentrates and isolates. We plan, install, and automate complete lines to meet your specific market needs. Dehulled chickpeas, grinded mung beans, bean concentrate, pea isolate, or the extruded burger patty – how can we help?

 

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Leading in pulses processing

There is a large variety in pulses processing, either for staple food or protein concentrates and isolates. We plan, install, and automate complete lines to meet your specific market needs. Dehulled chickpeas, grinded mung beans, bean concentrate, pea isolate, or the extruded burger patty – how can we help?

 

We have been working in milling for more than 160 years and know that different grains need to be treated differently. Pulses are versatile, sustainable and rich in important nutrients such as protein. Therefore, they are valuable ingredients that can be processed into a wide variety of food and feed. Whether you are interested in the production of whole pulses and flour, pulses protein concentrates/isolates or meat and dairy substitutes: We offer solutions and trials for the entire value chain - from plant to plate.

 

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The Bühler process

Efficient in every step of production

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Customer Stories

See how PURIS uses Bühler solutions to create their market-leading plant-based products and ingredients.


Müllers Mühle is one of the largest brands in Northern Europe for the processing of pulses. With Bühler and Hosokawa as partners, Müllers Mühle started up a plant for processing pulses and protein flours.

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Gupfenstrasse 5
Uzwil
9240
Switzerland